Time Life Cooking Provincial France 2 Vol Box Set Fine Start Price USD 19.95 Current Price USD 19.95 Time Left - Bid Count 0 Buy It Now Price - Reserve Price - Start Time Wednesday, September 17, 2008 End Time Friday, October 17, 2008 Location Long Island NY See more about 'Time Life Cooking Provincial France 2 Vol Box Set Fine' Description bixleyheathnewyork Store Foods of the World - Cooking of Provincial France by M.F.K. FisherTime Life, New York NY, 1978Two volume boxed set in slipcase, all in fine, clean unmarked condition. Chapters include: Provinces and Palates, A Family Affair, A Way of Their Own, Hors d'Oeuvres : Overture to the Meal,  Bread: The Crisp and Honest Loaf,  Soups: Hearty and Light,  Fish: The Exotic and Familiar,  Poultry: Those Foolproof Fowl,  Meat: Cause to Be Different,  Vegetables: Not So Lowly,  Salads: To Refresh the Palate,  Cheese, Fruit, Wine: Purest Pleasures,  Desserts: The Finishing Touch.Hard Cover 8 1/2 x11" 208 Pgs + Coil Bound 6x9" 112 Pgs. The author, M.F.K. Fisher is one the wittiest, most fluent and sensible of the great modern gastronomes. She acquired much of her kitchen knowledge while living in the south of France and she shares it with us in this beautifully illustrated book. Julia Child was the consultant for this book with Michael Field as the consulting editor.Please email for additional info or pics..Thank you! Place a Bid!